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The Hill Street Farmers' Market stallholders are committed to growing and creating local, fresh quality food. To find out more about each producer, please click on the links below.
Interested in becoming a Hill Street Farmers' Market stallholder?
Avatar: Manifestation of a Deity – divine wine!! This well established vineyard situated at 37 Sutton Road, Te Horo on the Kapiti Coast grows a variety of grapes including Chardonnay, Pinot Noir, Merlot and Cabernet Sauvignon. Coupled with Te Horo’s unique micro-climate, the vineyard provides the ideal sheltered haven for grapes. Once a contract grower’s vineyard, the grapes are now grown solely for the Avatar Label.
Ph. 04 478 0646
Em. sales@avatarwine.co.nz
www.avatarwine.co.nz
Evansdale Cheese is made in a small factory 30kms north of Dunedin. It has been operating for 30 years, firstly as a hobby now full time. They produce soft , Brie cheeses and firm more cheddar types.
Ph. 04 971 1107
Em. sally.carman@gmail.com
www.evansdalecheese.co.nz
For the past 30 years, Farmers Fresh has grown vegetables in the fertile soils of the Horowhenua. By harvesting at peak quality and maintaining good cool chain management, they ensure their vegetables arrive fresh and simply taste better!
Organic fairtrade coffee and chocolate.
Ph. info@francaefranca.co.nz
Em. 021 555 750
www.francaefranca.co.nz
Spray free oranges and mandarins
Ph. 027 8612698
Potted plants and seedlings
Ph. 029 2863650
As well as creating quality handcrafted small goods, including sausages, bacon and ham, Harringtons also supply high quality Wharekauhau Texel Lamb, free-range pork and other meat.
Ph. 04 380 6437
www.harringtonsmallgoods.co.nz
Visit my virtual stall
Artisan cheesemakers Kingsmeade produce supreme ewe and cow's milk cheeses. They believe contented, well-fed and well looked after animals will produce the finest cheese. Each batch of cheese is handmade in the small factory on the farm.
Ph. 06 378 7178
Em. info@kingsmeadecheese.co.nz
www.kingsmeadecheese.co.nz
Visit my virtual stall
Lemon cordials, lemon curd, relishes, fudge
Ph. 06 3088319
www.lavendersgreen.co.nz
Farm raised sorelle venison, young and tender. Sausages, our recipe, gluten free, preservative free,91% meat and oh the taste! Scored 90 points in the Sauasage of the Year Competition 2011. You have to try these. Venison patties,medallion steaks ideal for the bbq, casserole cuts, stir-fry, leg steaks, denver leg roast, salami, biersticks, pie meat (to order), shortloin, tenderloin, rump, silverside bones (to order), venison demi-glaze sauce.
All hand raised with care on our own farm in North Canterbury. As close to organic as you can get.
Pre-orders welcome, delivered free in greater Wellington on a Saturday or Sunday or pick up from the market.
FREE tasting every market. FREE recipes and cooking instructions. Come and see us and try for yourself........it is tender and the perfect red meat......no cholesterol, no fat, Haem iron (easily absorbed by the body), essential vitamins and minerals, and no wastage.......best value for your dollar!
Ph. 03 314 3489
Em. lovat.downs@clear.net.nz
www.lovatvenison.co.nz
Macadamia products, bars and spreads, avocados.
Ph. 06 754 6672
Em. info@francaefranca.co.nz
www.macsnack.co.nz
Ph. 021 795 527
Em. michael.pullar@actrix.co.nz
Fresh cut peonies from Martinborough
Ph. 06 3068247
Sabzi Organics is a certified organic orchard in the sunny Horowhenua, 100 kms north of Wellington. We grow quality organic fruit and vegetables using methods that adhere to internationally recognised organic standards. These standards give buyers a guarantee that our produce is grown naturally, using systems that work in harmony with nature and without the routine use of synthetic agricultural chemicals. We have had full organic certification since January 2004. We are at Hill Street Market during the feijoa season in autumn.
Ph. 06 368 1454 / 027 498 9229
Em. rose.boyle@paradise.net.nz
www.sabziorganics.com
Recently acquired by Kelvin and Diane Speirs of Zoe’s Garden and incorporated into their operation. Our speciality crops include aubergine, peppers and tomatoes grown hydroponically in our glass houses. These products are available from January to June. The sauces and relishes reflect the variation of tastes achieved when you blend our home grown chillies, peppers, tomatoes and aubergine. Both the Saucy Sisters and Zoe’s products can be purchased at Hill Street Farmers market and at the Napier and Hastings Farmers markets.
Ph. 06 8760088
Seafood City is a local family owned Seafood Wholesaler and Retailer based in Lower Hutt. Shane Lowe (Owner) works with boats based around Wellington, Napier and Picton areas to bring you the freshest seafood available. We are one of a very few businesses licensed to receive fish from commercial boats and sell directly to the general public and so cut out the "middleman" both in terms of price, but more importantly time! Try our wonderfully fresh or naturally smoked fish and you won't settle for less again!
Ph. 04 570 0395
Em. shane@seafoodcity.co.nz
Simply Paris offers gourmet French food for your breakfast, lunch and dinner. From exquisitely prepared cakes, patisseries and breads, to quiches, perfect for lunch or light suppers - all are made using the best quality local ingredients.
Ph. 04 801 5486
Em. info@simplyparis.co.nz
www.simplyparis.co.nz
Visit my virtual stall
Strawberries, raspberries, blackberries, honey.
Ph. 06 3688711
Jeremy Howden has been growing sprouts and organic vegetables for 18 years now on his Manaia Road Farm outside of Masterton. From snow peas and fennel bulb to the more common pumpkin, broccoli and cauliflower, he has an amazing range of organic produce that looks good and tastes even better.
Ph. 06 377 3616
Visit my virtual stall
Ph. 06 364 5103
The Beekeeper is about experiencing a spoonful of New Zealand by taking part in our journey as we produce great honey and support the conservation of a beautiful country, Aotearoa
Smoked Garlic smoked over manuka, bay leaves and rosemary and Marlborough Solar Salt smoked by hand then tumble roasted with garlic, shallots, coriander and chilli
Ph. 021 294 0732
Em. Omnifire2003@hotmail.com
www.smokeandspice.co.nz
Specialists in Doyenne du Comise pears.
Ph. 06 3454941 or 0274526082
Em. rgwa@treadgold.co.nz
This collective of two farms produce a range of quality, organic fruit and vegetables. We work collaboratively and share our knowledge of sustainable land management and eco-systems to produce the very best produce.
Ph. 06 304 8116 / 021 027 76082
Em. wairarapaecofarm@xtra.co.nz
www.wefs.co.nz
Visit my virtual stall
Zoe’s Garden is operated by Kelvin and Diane Speirs. Our aim is to produce fresh and processed foods which represent the traditional methods and tastes associated with field cultivated vegetables. Our relishes, sauces and soups are preservative free and reflect strongly the tastes of the host product.
Ph. 06 876 0088
Em. kelvin_speirs@inspire.net.nz